Every year I find new ways to use air fryer.It has become my first choice roast chicken, replacing my slow, dirty, dish-heavy oven recipes.Recently I learned how to make juicy food Air Fryer Cheeseburger and hiss bacon It takes less than 10 minutes and won’t stain a griddle or pan. For a super easy, healthy weeknight meal, Air Fryer Salmon is at the top of my list of recipes to make with a powerful and efficient countertop cooker. Air frying salmon takes less time than any other method I’ve tried. It also reduces fishy smells and cleanup, and is nearly impossible to mess up.
like many types fishsalmon works well at high temperatures to get a crust on the outside without overcooking it in the middle, and Air fryer design Just do it. Additionally, your air fryer basket can hold fish better than most cooking equipment, thus mitigating some of the fishy smell.
The air fryer only takes a few minutes to warm up, so if you’re making a quick weeknight dinner for one or two people, cooking salmon in the air fryer is your trump card.An air fryer can also be used Lower running costs And they use less energy than a large oven, and they don’t create the greasy mess that grilling salmon does on the stovetop.
To make perfect salmon in the air fryer, you need olive oil and a sauce or seasoning—that’s it. Your flavoring can be in the form of a dry rub or marinade, store-bought or homemade.You can also keep the recipe simple and use salt, pepper, fresh herbal medicine And squeeze a little lemon on top.This adaptation of this salmon air fryer recipe can help you get through many busy nights without having to resort to expensive and often unhealthy options take out.
Making salmon in the air fryer takes about 10 minutes from start to finish. Here’s how to make perfect fish fillets every time.
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Ingredients for air fryer salmon
- 1 tablespoon olive oil
- 1 teaspoon soy sauce or soy sauce
- 1 teaspoon brown sugar
- 1 green onion, diced
- salt and pepper to taste
- Parchment paper (optional)
How to cook salmon in an air fryer
- step 1: When “air frying” or “baking”, preheat the air fryer to 380 degrees Fahrenheit.
- Step 2: Stir together olive oil, brown sugar, soy sauce, and scallions.
- Step 4: Pat the salmon fillets dry and place them in the air fryer on parchment paper (paper optional).
- Step 5: Pour the soy sauce mixture over the salmon, brushing to coat completely.
- Step 6: Close the basket and cook for about 8 minutes, checking for doneness with a fork or internal probe (if you like your salmon medium or well done, cook an additional minute or two).